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Protein Pancakes

Try these easy, protein-packed pancakes for your next breakfast. Make more for an even quicker breakfast during those days you’re running late.

Ingredients:

  • Large banana (it should yield about 1/3 – 1/2 cup, mashed)
  • 2 eggs
  • 1/8 teaspoon baking powder (optional but recommended)
  • 2 tablespoons vanilla whey protein powder (optional: you can also add a touch of vanilla extract)

Directions:

Cook on a griddle or bake in the oven at 350°F for 10-12 minutes in mini muffin tins. Try adding fruit or cut up sausage too.

Enjoy!

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